Basic
SEIRYU All Year Round
English name: STREAM
Named after its lightness and transparency. Made with Yamagata Prefecture original sake rice Dewasansan, milled so that only 50% of the grain remains, and with less alcohol than standard sake at 14%, the palate is light, fruity and vivacious with a slight hint of acidity, followed by a gentle smooth finish.
The charm of this Junmai Daiginjo has to be its low price.
Recently awarded a great gold medal in the main section of the 2017 'Sake That Tastes Good in a Wine Glass' awards, also a gold medal in the Junmai Daiginjo section of 'Kura Master 2017'. More information can be found here
| Rice | Dewasansan (contract farmed in Shonai Region) |
|---|---|
| Rice Polishing Ratio | 50 |
| Yeast | Yamagata KA |
| ABV | 14 |
| Sake Metre Value | -2 |
| Acidity | 1.4 |
| Amino Acidity | 1.0 |
| Retail Price in Japan(Tax included) | 1,800ml ： 3,080Yen 720ml ： 1,705Yen 300ml ： 781Yen |
| JAN Code | 1,800ml ： 4511802 012116 720ml ： 4511802 012123 300ml ： 4511802 012130 |
Tasting Map & Recommended temperature zone
Fruity(High)
Dry
Sweet
Fruity(Low)
5℃
Chilled sake
15℃
|
25℃
Room
temperature
40℃
Warm sake
50℃
Hot sake
